Apple Peanut Butter Pizza
By Master Chef Natasha Gandhi
Recipe:
- Slice Apple and remove its core
- Soak them in Water along with 1 tbsp lemon juice to prevent them from browning, for 2 mins
- Remove, and tap with kitchen towel to remove excess moisture
- Apply Nutty Cinnamon Peanut Butter generously on the apples
- Top them with your favourite fruits, berries, nuts, chocolate & granola
Enjoy them for your Evening Snack, late night munchies or Morning Breakfast